May 2008
S M T W T F S
27 28 29 30 1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30 31
1 2 3 4 5 6 7

Menus / Prices / Information

 

Contact Food Service:

Judy Jones - Director

Primary ................................... 903.498.1409
Intermediate .......................... 903.498.1388
Junior High & High School ....... 903.498.1336

Fax ......................................... 903.498.1338


Breakfast & Lunch Menus

Breakfast Notes
Juice , milk, and a  choice of ceral or toast will be offered with the breakfast entrée. Students may select a variety of 3-4 items and will pay the ala-carte price for less than 3 items.

Lunch Notes
Along with the entrée listed, milk will be offered. Students may select a vairety of 3-5 items and will pay the ala-carte price for less than 3 items.

Student Breakfast Prices:
  • Regular ........ $0.75
  • Reduced .......$0.30
  • Milk - Primary ....... $0.35
  • Milk - Intermediate, Junior High, & High School ...... $0.40
Student Lunch Prices:
  • PreK - 3rd Grade ........ $1.35
  • 4th - 12th Grade ........ $1.50
  • Reduced ..................... $0.40
Adult Prices
  • Breakfast .......... $1.25
  • Lunch ................ $2.50

When making check deposits to your child's lunch account, please make the checks payable to Kemp Lunch Fund. Put their first and last name on the memo portion of the check. When making a cash deposit to your child's lunch account, please put the money in an enevlope with the child's first and last name on it.

Lunch applications for the 2007-08 school year may be submitted at any time during the school year. Just call and we will be gald to send one home with your child or you may download one using the links below. After completing the lunch application, send it to school with your child and their teacher will give it to the cafeteria personnel. Only one application per household is necessary.

If you have any question, please call 903.498.2130 ext 4110 or 903.498.1336.

Judy Jones
Food Service Director

Letter to Parents